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Limassol, Cyprus Aug 1, 2025 – Roe & Bone, a pioneering name in Cyprus’s culinary world, is thrilled to announce its new gastronomic venture, set to redefine the restaurant experience in Limassol’s Old Town. Situated among charming stone streets and neoclassical architecture, Roe & Bone provides a unique fine dining experience that combines history, taste, and innovation, just a short distance from the Mediterranean coast.

Grounded in tradition yet fueled by creativity, Roe & Bone is attracting both locals and tourists who seek more than just a meal – it’s a story told through exquisite dishes. As diners increasingly desire experiential dining, Roe & Bone has become the go-to spot in Limassol’s Old Town, where each dish celebrates Cyprus’s culinary heritage with a bold, contemporary touch.

Where Culinary Heritage Meets Modern Sophistication
Located at the intersection of past and present, Roe & Bone is more than a restaurant; it’s a celebration of Limassol’s cultural essence. With growing interest in authentic yet upscale dining, customers are increasingly seeking restaurants in Limassol’s historic center that showcase both tradition and innovative gastronomy. Roe & Bone delivers precisely that, standing as a culinary landmark in the historic district.

By combining traditional recipes, seasonal ingredients, and innovative techniques, Roe & Bone reimagines Mediterranean cuisine with dishes that are both visually appealing and emotionally satisfying. The menu is designed to stimulate the senses, from slow-cooked lamb with foraged herbs to the signature citrus-infused octopus on black garlic hummus.

Taste the Narrative: A Menu That Tells a Story
At Roe & Bone, every dish represents a journey through the island’s landscapes and seasons. Key features of the restaurant include:
— Artisanal ingredients sourced from local Cypriot farmers and producers
— A seasonally changing menu created by award-winning chefs
— A carefully selected wine list featuring local and European wines

“This is more than just a place to eat; it’s a place to connect,” says the Founder of Roe & Bone. “Our goal was to create a space where history and innovation converge. Guests are not simply eating; they are part of a story that originates in the vineyards of Moods, the olive groves of Troodos, and the fishing docks of Limassol’s marina.”

The restaurant’s sleek yet rustic interior, featuring reclaimed wood, brass accents, and minimalist Mediterranean style, further enhances the immersive dining experience. With both indoor and outdoor seating, Roe & Bone is ideal for intimate dinners, corporate events, and special occasions.

Setting a New Benchmark for Limassol Old Town Restaurants
Roe & Bone has quickly gained recognition as one of the leading restaurants in Limassol’s Old Town for those seeking memorable culinary experiences. With numerous five-star reviews and increasing social media buzz, it’s clear that the restaurant is resonating with a discerning clientele.

In addition to offering exceptional dining, Roe & Bone frequently collaborates with local artists and musicians to host monthly cultural evenings, connecting gastronomy, art, and community in the heart of the Old Town.

A Destination Restaurant within the Limassol Historic Center
The restaurant enjoys a prime location on the edge of Saripolou Square, known for its bohemian vibe and lively nightlife. Easily accessible to both locals and tourists, Roe & Bone is helping to spotlight Limassol Historic Centre Restaurants, a sector poised for renewed interest as visitors seek more authentic and locally inspired experiences.

Redefining the Culinary Landscape of Cyprus
Roe & Bone’s success lies not only in its exceptional food but also in its ability to create emotional connections. By focusing on sustainability, storytelling, and slow food principles, the restaurant has tapped into a broader shift in how people engage with dining. As Cyprus becomes an increasingly popular destination for cultural tourism, Roe & Bone is set to be a central part of this movement.

According to recent tourism data, foot traffic in Limassol’s Old Town has increased by 18% year-over-year, with approximately 65% of tourists citing “local dining” as a primary reason for visiting the area. Roe & Bone aims not only to meet but to exceed these expectations with every dish served.

Book Your Table Today and Experience the New Taste of Limassol
If you’re looking for memorable dining in Limassol’s Old Town or hoping to discover the next culinary gem in Limassol’s historic center, Roe & Bone is your destination. Whether for a romantic dinner, a business lunch, or a weekend treat, prepare to embark on a flavorful adventure that honors Cyprus while embracing modern culinary innovation.

To reserve your table, view the seasonal menu, or learn more about our culinary philosophy, visit roeandbone.com.

About Roe & Bone
Roe & Bone is an innovative restaurant situated in the heart of Limassol’s Old Town, Cyprus. Established in 2025, Roe & Bone offers an elevated dining experience centered around local ingredients, sustainability, and contemporary Mediterranean cuisine. Through its visionary chefs, curated menus, and immersive atmosphere, the restaurant aims to be a benchmark for excellence in Limassol’s culinary scene.

For reservations, please contact:
Roe & Bone
Phone: 7000 7808
Website: